Clinical Practice, Assessment and Testing
Understand clinical practice, assessment, and clinical testing for nutritionists.
The practice and application of clinical nutrition
Essential Information
FREE PREVIEW1 - In Clinic Consultation Practice
FREE PREVIEWHealth Information Privacy Code Fact Sheet 1 Overview
Health Information Privacy Fact Sheet 3 Disclosure of Health Information – the basics
Clinical Practice Additional Resources
In-Clinic Consultation Practice Progress Quiz
2 - In-Clinic Consultation: The Nutrition-Focused Physical Exam
Overview of a NFPE of Adults by Dr. Riva Touger-Decker
NFPE Worksheet
3 - Basic biochemical assessments
4 - How to read a lipid panel
Recap: Cholesterol
Why are triglycerides so important?
5 - How to read a Comprehensive Metabolic Panel
6 - How to read a Complete Blood Count Panel
Clinical Assessment Progress Quiz
How to conduct a clinical consultation
HPI Position Stand: Hair Testing
HPI Position Stand: Adrenal Fatigue
HPI Position Stand: Live Blood Analysis
HPI Position: Zinc Taste Testing
IgG Testing [Podcast featuring Dr Cliff Harvey on HHHK with Steph Lowe]
FxMed Resource Access
DUTCH Testing
Organic Acid Testing (OAT)
Identifying drug-food-herb interactions
Research Article Upload
Marking Schedule
Study to become a Registered Clinical Nutritionist. This course includes clinical nutrition to treat disease and disorder, clinical testing and practice, pathophysiology and clinical science, and advanced micronutrition.
$5,995
$5,495